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Good and quick pasta

Our pasta is cooked fresh to give you unique and genuine flavors

We craft our pasta by hand


Every morning, we prepare our fresh pasta with simple and genuine ingredients: selected semolina from the finest sources, super-fresh Italian eggs, water, salt and all our passion!

A delicious pasta dish ready in 2/3 minutes


Fresh pasta contains a low percentage of water, which is why it requires a particularly short cooking time. Cooking and stirring with your favorite sauce happen right away and you can enjoy your order in just a few minutes..

Eat with us or take it away


You can enjoy your fresh pasta dish with us or simply request takeout or home delivery.

Paste - top 4

AMATRICIANA

 

Amatriciana is a traditional pasta dish from the cuisine of Amatrice in the Lazio region, loved worldwide.

GRICIA

 

Gricia is a typical Roman pasta dish made with spaghetti or rigatoni, pecorino cheese, pepper, and crispy guanciale.

CARBONARA

 

The spaghetti carbonara recipe is a typical Roman dish, appreciated and replicated worldwide.

NERONE BLACK RICE

 

Black rice originated in China but is now cultivated in specific areas of the Po Valley.

Pair with a good quality wine


We recommend accompanying our dishes with a good wine. Choose one from our favorite winery: Senatore

Eat healthy but with taste


Thanks to our gastronomic offerings, you can eat healthy without sacrificing flavor with some truly amazing combinations

There's always room for dessert


Homemade jam and cheesecake. At Master Pasta everything is homemade, even the dessert

Fancy something different?

A healthy and tasty poke


Besides our delicious pasta dishes, you can try excellent poke bowls made with premium ingredients. A truly healthy dish that's also wonderful to taste.

A good sandwich


Besides our tasty pasta dishes, you can try fresh sandwiches with many gourmet options. Choose your favorite!

We respect the environment

We only use biodegradable products to avoid contributing to environmental pollution

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About Us
Master Pasta was born from the idea of a young Calabrian who wants to give lunch break a healthy alternative. Pasta, an Italian culinary product born many centuries ago, is produced on-site, using flours, not just wheat, that we carefully select. We use cooking methods that preserve the food's organoleptic qualities, without adding flavor enhancers. We cook seasonal foods because high-quality ingredients taste better.
Contact Us
   Viale Grecia Magna, 8, 88068 Soverato CZ
  0967 631 159
  EVERY DAY
 
 
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